Difference between revisions of "De Schutter (2011)"
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: he shows why undernutrition, micronutrient deficiency and overnutrition are different dimensions of malnutrition that must be addressed together through a life-course approach. Existing food systems have failed to address hunger, and at the same time encourage diets that are a source of overweight and obesity that cause even more deaths worldwide than does underweight. | : he shows why undernutrition, micronutrient deficiency and overnutrition are different dimensions of malnutrition that must be addressed together through a life-course approach. Existing food systems have failed to address hunger, and at the same time encourage diets that are a source of overweight and obesity that cause even more deaths worldwide than does underweight. | ||
[[Category:Research]] | [[Category:Research]] | ||
| + | [[Category:Food]] | ||
Revision as of 10:15, 23 March 2012
Report submitted by the Special Rapporteur on the right to food is a report submitted to the Human Rights Council in accordance to a Council resolution which "addresses the links between health and malnutrition." In the summary it is stated
- he shows why undernutrition, micronutrient deficiency and overnutrition are different dimensions of malnutrition that must be addressed together through a life-course approach. Existing food systems have failed to address hunger, and at the same time encourage diets that are a source of overweight and obesity that cause even more deaths worldwide than does underweight.